Autor/in Bisping, Bernward 1 Kadow, Daniel 1 Krabbe, Christina 1 Krähmer, Andrea 1 Nottelmann, Stephanie 1 Rohn, Sascha 1 Rudolph, Barbara 1 Sobotta, Franziska 1 Tietz, Fabian 1 Zug, Katharina von Wallbrunn, Christian 1 alle zeigenListe einklappen
Sensory and GC-O analyses of cocoa and chocolate along the cocoa production chain Nottelmann, Stephanie Bisping, Bernward Kadow, Daniel Krabbe, Christina Krähmer, Andrea Rohn, Sascha Rudolph, Barbara 2017 - ReposIt
