Facetten
Zugriff
Einrichtung
Medientyp
- Text 35
Karte
Erscheinungsjahr
Autor/in
- Rohn, Sascha
- Maul, Ronald 6
- Schreiner, Monika 6
- Koch, Matthias 4
- Platz, Stefanie 4
- alle zeigen
Sprache
35 Einträge gefunden
-
Characterization of individual proteins in pea protein isolates and air classified samples
2015 - Forschungsinformationssystem der UHH -
-
-
-
-
-
Development of optimized mobile phases for protein separation by high performance thin layer chromatography
2015 - Forschungsinformationssystem der UHH -
Selective biosynthesis of zearalenone conjugates by fungi
2015 - Forschungsinformationssystem der UHH -
-
-
Quality assurance and preservation of African leafy vegetables considering technological and health aspects for the reduction of food losses and the improvement of health and nutritional balue, storability and food safety
- Huyskens-Keil, Susanne
- Trierweiler, Bernhard
- Franz, Charles M. A. P.
- Geisen, Rolf
- Becker, Biserka
- Huch, Melanie
- Frommherz, Lara
-
-
-
Fermentation-like incubation of cocoa seeds (Theobroma cacao L.):reconstruction and guidance of the fermentation process
2015 - Forschungsinformationssystem der UHH -
Identification of novel saponins in vegetable amaranth and characterization of their hemolytic activity
- Zehring, Jenny
- Reim, Valeria
- Schroeter, David
- Neugart, Susanne
- Schreiner, Monika
- Rohn, Sascha
- Maul, Ronald
-
Thermal stability, antioxidant, and anti-inflammatory activity of curcumin and its degradation product 4-vinyl guaiacol
2015 - Forschungsinformationssystem der UHH -
Dietary rapeseed/canola-oil supplementation reduces serum lipids and liver enzymes and alters postprandial inflammatory responses in adipose tissue compared to olive-oil supplementation in obese men
- Kruse, Michael
- von Loeffelholz, Christian
- Hoffmann, Daniela
- Pohlmann, Antje
- Seltmann, Anne-Cathrin
- Osterhoff, Martin
- Hornemann, Silke
-
-
-