Autor/in Nottelmann, Stephanie Riehn, Katharina Bisping, Bernward 3 Kadow, Daniel 3 Krabbe, Christina 3 Krähmer, Andrea 3 Rudolph, Barbara 3 Tietz, Fabian 3 Rohn, Sascha 2 von Wallbrunn, Christian 2 Adam, Sibylle 1 Balster, Hanna 1 Beisch, Luisa 1 Beleites, Claudia 1 Flothow, Annegret 1 Nourrisson, Matthieu 1 Sobotta, Franziska 1 Tesel, Kira 1 alle zeigenListe einklappen
Influence of optimal protein intake on the performance of resistence-trained athletes : a systematic literature research Tesel, Kira Beisch, Luisa Riehn, Katharina Adam, Sibylle Nottelmann, Stephanie Flothow, Annegret 2019 - ReposIt
Quality improved Cocoa and Cocoa-based Products with Flavour Profiles on Demand : From Farm to Chocolate Bar Tietz, Fabian Balster, Hanna Beleites, Claudia Bisping, Bernward Kadow, Daniel Krähmer, Andrea Krabbe, Christina 2018 - ReposIt
The impact of roasting conditions on the flavor development of cocoa and cocoa-based products Krabbe, Christina Bisping, Bernward Kadow, Daniel Nottelmann, Stephanie Krähmer, Andrea Rohn, Sascha Rudolph, Barbara 2017 - ReposIt
Sensory analyses of cocoa and chocolate along the cocoa production chain Nottelmann, Stephanie Bisping, Bernward Kadow, Daniel Krabbe, Christina Krähmer, Andrea Rohn, Sascha Rudolph, Barbara 2017 - ReposIt