4 Einträge gefunden

1. DGEM Guideline "Clinical Nutrition in Critical Care Medicine" - short version, DGEM-Leitlinie: Klinische Ernährung in der Intensivmedizin – Kurzversion

   1. Elke, Gunnar
   2. Hartl, Wolfgang H
   3. Kreymann, K Georg
   4. Adolph, Michael
   5. Felbinger, Thomas W
   6. Graf, Tobias
   7. de Heer, Geraldine

   2019 - Forschungsinformationssystem des UKE
2. Clinical Nutrition in Critical Care Medicine - Guideline of the German Society for Nutritional Medicine (DGEM)

   1. Elke, Gunnar
   2. Hartl, Wolfgang H
   3. Kreymann, K Georg
   4. Adolph, Michael
   5. Felbinger, Thomas W
   6. Graf, Tobias
   7. de Heer, Geraldine

   2019 - Forschungsinformationssystem des UKE
3. Intravenous fish oil in critically ill and surgical patients - Historical remarks and critical appraisal

   1. Kreymann, K Georg
   2. Heyland, Daren K
   3. de Heer, Geraldine
   4. Elke, Gunnar

   2018 - Forschungsinformationssystem des UKE
4. The use of mid-regional proadrenomedullin to identify disease severity and Treatment response to sepsis - a secondary analysis of a large randomised controlled trial

   1. Elke, Gunnar
   2. Bloos, Frank
   3. Wilson, D.
   4. Brunkhorst, Frank M
   5. Briegel, Josef
   6. Reinhart, Konrad
   7. Loeffler, Markus

   2018 - Forschungsinformationssystem des UKE - frei zugänglich