3 Einträge gefunden

1. Analysis and correlations of the protein content and selected ‘antinutrients’ of faba beans (Vicia faba) in a German sample set of the cultivation years 2016, 2017, and 2018

   1. Walter, Sinja
   2. Zehring, Jenny
   3. Mink, Kathrin
   4. Ramminger, Sara
   5. Quendt, Ulrich
   6. Zocher, Kathleen
   7. Rohn, Sascha

   2023 - Forschungsinformationssystem der UHH - frei zugänglich
2. Identification of novel saponins in vegetable amaranth and characterization of their hemolytic activity

   1. Zehring, Jenny
   2. Reim, Valeria
   3. Schroeter, David
   4. Neugart, Susanne
   5. Schreiner, Monika
   6. Rohn, Sascha
   7. Maul, Ronald

   2015 - Forschungsinformationssystem der UHH
3. Characterisation of the secondary metabolite pattern of vegetable amaranth

   1. Maul, Ronald
   2. Zehring, Jenny
   3. Schröter , David
   4. Reim, Valeria
   5. Schreiner, Monika
   6. Ngwene, Benard
   7. Rohn, Sascha

   2015 - Forschungsinformationssystem der UHH