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Food Authentication: Species and Origin Determination of Truffles (Tuber spp.) by Inductively Coupled Plasma Mass Spectrometry and Chemometrics
- Link:
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- Autor/in:
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- Erscheinungsjahr:
- 2020
- Medientyp:
- Text
- Schlagworte:
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- Truffles
- Tuber Aestivum
- Terfezia
- Mycorrhizal Fungi
- Basidiomycota
- Fungus
- Truffles
- Tuber Aestivum
- Terfezia
- Mycorrhizal Fungi
- Basidiomycota
- Fungus
- Lizenz:
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- info:eu-repo/semantics/restrictedAccess
- Quellsystem:
- Forschungsinformationssystem der UHH
Interne Metadaten
- Quelldatensatz
- oai:www.edit.fis.uni-hamburg.de:publications/d582740f-3fa4-4b57-817d-1b9a78355c76