Fast and facile analysis of glycosylation and phosphorylation of fibrinogen from human plasma?correlation with liver cancer and liver cirrhosis

Link:
Autor/in:
Erscheinungsjahr:
2018
Medientyp:
Text
Schlagworte:
  • Polysaccharides
  • Glycosylation
  • Glycosylation sites
  • Galectin 3
  • Polysaccharides
  • Glycosylation
  • Glycosylation sites
  • Galectin 3
Beschreibung:
  • Hepatocellular carcinoma (HCC) is one of the deadliest cancers due to its late diagnosis with the main risk factor being liver cirrhosis (LC). Glycan structures from glycoproteins are usually altered in cancer. Blood plasma from 111 healthy and sick donors was analyzed to determine the post-translational modifications (PTM) of intact A-, B-, and -subunits of fibrinogen, a glycoprotein predominantly produced in liver cells. Glycosylation and phosphorylation of the protein species were quantified by liquid chromatography coupled to mass spectrometry to correlate PTMs to pathological cases. Quantities of the PTMs were used for statistical classification by principal component analysis (PCA) and multivariate analysis of variance (MANOVA). As relevant clinical finding, patients with liver disease (HCC and/or LC) were distinguished from individuals without relevant chronic liver disease with 91\% sensitivity and 100\% specificity. Within the group of patients with liver disease, a robust separation between LC and HCC was not possible. In more detail, the phosphorylation of A-subunit is decreased in HCC patients, whereas the monophosphorylated state is significantly increased in LC patients. In terms of glycosylation, the amount of O-glycans in the A-subunit is decreased in LC patients, while sialylation and fucosylation of N-type glycans of B- and -subunits are increased in LC and HCC. Based on PTM of fibrinogen, starting from plasma we can assign the status of an individual as healthy or as liver disease in less than 3h.
Lizenz:
  • info:eu-repo/semantics/restrictedAccess
Quellsystem:
Forschungsinformationssystem der UHH

Interne Metadaten
Quelldatensatz
oai:www.edit.fis.uni-hamburg.de:publications/3435319d-3883-442a-a2a1-57883057f487