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1. Analysis and correlations of the protein content and selected ‘antinutrients’ of faba beans (Vicia faba) in a German sample set of the cultivation years 2016, 2017, and 2018

   1. Walter, Sinja
   2. Zehring, Jenny
   3. Mink, Kathrin
   4. Ramminger, Sara
   5. Quendt, Ulrich
   6. Zocher, Kathleen
   7. Rohn, Sascha

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