Autor/in Hanschen, F.S. Kühn, C. Rohn, Sascha 2 Schreiner, M. 2 Baldermann, S. 1 Binder, N. 1 Herz, C. 1 Hornemann, S. 1 Klopsch, R. 1 Kupke, F. 1 Lamy, E. 1 Neugart, S. 1 Ngwene, B. 1 Odongo, G.A. 1 Pfeiffer, A.F.H. 1 Schlotz, N. 1 Waßmer, H. 1 alle zeigenListe einklappen
Are raw brassica vegetables healthier than cooked ones? A randomized, controlled crossover intervention trial on the health-promoting potential of ethiopian kale Schlotz, N. Odongo, G.A. Herz, C. Waßmer, H. Kühn, C. Hanschen, F.S. Neugart, S. 2018 - Forschungsinformationssystem der UHH
Diverse Excretion Pathways of Benzyl Glucosinolate in Humans after Consumption of Nasturtium (Tropaeolum majus L.)?A Pilot Study Kühn, C. Kupke, F. Baldermann, S. Klopsch, R. Lamy, E. Hornemann, S. Pfeiffer, A.F.H. 2018 - Forschungsinformationssystem der UHH
