2 Einträge gefunden

1. Eicosapentaenoic Acid Is Associated with Decreased Incidence of Alzheimer's Dementia in the Oldest Old

   1. Melo van Lent, Debora
   2. Egert, Sarah
   3. Wolfsgruber, Steffen
   4. Kleineidam, Luca
   5. Weinhold, Leonie
   6. Wagner-Thelen, Holger
   7. Maier, Wolfgang

   2021 - Forschungsinformationssystem des UKE - frei zugänglich
2. Prospective Associations between Single Foods, Alzheimer's Dementia and Memory Decline in the Elderly

   1. Fischer, Karina
   2. Melo van Lent, Debora
   3. Wolfsgruber, Steffen
   4. Weinhold, Leonie
   5. Kleineidam, Luca
   6. Bickel, Horst
   7. Scherer, Martin

   2018 - Forschungsinformationssystem des UKE - frei zugänglich