Autor/in Binder, N. 1 Hanschen, F.S. 1 Herz, C. 1 Kühn, C. 1 Neugart, S. 1 Ngwene, B. 1 Odongo, G.A. 1 Rohn, Sascha 1 Schlotz, N. 1 Schreiner, M. 1 Waßmer, H. alle zeigenListe einklappen
Are raw brassica vegetables healthier than cooked ones? A randomized, controlled crossover intervention trial on the health-promoting potential of ethiopian kale Schlotz, N. Odongo, G.A. Herz, C. Waßmer, H. Kühn, C. Hanschen, F.S. Neugart, S. 2018 - Forschungsinformationssystem der UHH
