Autor/in El-Samahy, S.K. 1 Jäger, H. Knorr, D. 1 Kroh, L.W. 1 Moussa-Ayoub, T.E. Rohn, Sascha alle zeigenListe einklappen
Impact of pulsed electric fields, high hydrostatic pressure, and thermal pasteurization on selected characteristics of Opuntia dillenii cactus juice Moussa-Ayoub, T.E. Jäger, H. Knorr, D. El-Samahy, S.K. Kroh, L.W. Rohn, Sascha 2017 - Forschungsinformationssystem der UHH
