Autor/in Bienert, Stefanie 1 Bläker, Hendrik 1 Brenner, Hermann 1 Carr, Prudence R 1 Chang-Claude, Jenny 1 Herpel, Esther 1 Hoffmeister, Michael 1 Jansen, Lina 1 Kloor, Matthias 1 Roth, Wilfried alle zeigenListe einklappen
Associations of red and processed meat intake with major molecular pathological features of colorectal cancer Carr, Prudence R Jansen, Lina Bienert, Stefanie Roth, Wilfried Herpel, Esther Kloor, Matthias Bläker, Hendrik 2017 - Forschungsinformationssystem des UKE
