12 Einträge gefunden

1. Distribution of quercetin-3,4 -O-diglucoside, quercetin-4 -O-monoglucoside, and quercetin in different parts of the onion bulb (Allium cepa L.) influenced by genotype

   1. Beesk, Nina
   2. Perner, Henrike
   3. Schwarz, Dietmar
   4. George, Eckhard
   5. Kroh, Lothar W.
   6. Rohn, Sascha

   2010 - Forschungsinformationssystem der UHH
2. Distribution of quercetin-3,4?-O-diglucoside, quercetin-4?-O-monoglucoside, and quercetin in different parts of the onion bulb (Allium cepa L.) influenced by genotype

   1. Beesk, N.
   2. Perner, H.
   3. Schwarz, D.
   4. George, E.
   5. Kroh, L.W.
   6. Rohn, Sascha

   2010 - Forschungsinformationssystem der UHH
3. Reaction chemistry of 1,4-benzopyrone derivates in non-equilibrium low-temperature plasmas

   1. Grzegorzewski, Franziska
   2. Rohn, Sascha
   3. Quade, Antje
   4. Schröder, Karsten
   5. Ehlbeck, Jörg
   6. Schlüter, Oliver
   7. Kroh, Lothar W.

   2010 - Forschungsinformationssystem der UHH
4. Genotypic and climatic influences on the concentration and composition of flavonoids in kale (Brassica oleracea var. sabellica)

   1. Schmidt, Susanne
   2. Zietz, Michaela
   3. Schreiner, Monika
   4. Rohn, Sascha
   5. Kroh, Lothar W.
   6. Krumbein, Angelika

   2010 - Forschungsinformationssystem der UHH
5. Surface morphology and chemical composition of lambs lettuce (Valerianella locusta) after exposure to a low-pressure oxygen plasma

   1. Grzegorzewski, Franziska
   2. Rohn, Sascha
   3. Kroh, Lothar W.
   4. Geyer, Martin
   5. Schlüter, Oliver

   2010 - Forschungsinformationssystem der UHH
6. Physical activity, antioxidant status, and protein modification in adolescent athletes

   1. Carlsohn, Anja
   2. Rohn, Sascha
   3. Mayer, Frank
   4. Schweigert, Florian J.

   2010 - Forschungsinformationssystem der UHH
7. Nature of hydroxycinnamate-protein interactions

   1. Rawel, Harshadrai M.
   2. Rohn, Sascha

   2010 - Forschungsinformationssystem der UHH
8. Identification of complex, naturally occurring flavonoid glycosides in kale (Brassica oleracea var. sabellica) by high-performance liquid chromatography diode-array detection/electrospray ionization multi-stage mass spectrometry

   1. Schmidt, Susanne
   2. Zietz, Michaela
   3. Schreiner, Monika
   4. Rohn, Sascha
   5. Kroh, Lothar W.
   6. Krumbein, Angelika

   2010 - Forschungsinformationssystem der UHH
9. Methods of determining antioxidant activity

   1. Rohn, Sascha
   2. Cämmerer, B.
   3. Kroh, L.W.

   2010 - Forschungsinformationssystem der UHH
10. Surface morphology and chemical composition of lamb's lettuce (Valerianella locusta) after exposure to a low-pressure oxygen plasma

    1. Grzegorzewski, F.
    2. Rohn, Sascha
    3. Kroh, L.W.
    4. Geyer, M.
    5. Schlüter, O.

    2010 - Forschungsinformationssystem der UHH
11. Methods to determine the antioxidative activity

    1. Rohn, Sascha
    2. Cämmerer, Bettina
    3. Kroh, Lothar W.

    2010 - Forschungsinformationssystem der UHH
12. Genotypic and climatic influence on the antioxidant activity of flavonoids in kale (Brassica oleracea var. sabellica)

    1. Zeitz, Michaela
    2. Weckmüller, Annika
    3. Schmidt, Susanne
    4. Rohn, Sascha
    5. Schreiner, Monika
    6. Krumbein, Angelika
    7. Kroh, Lothar W.

    2010 - Forschungsinformationssystem der UHH