4 Einträge gefunden

1. Food availability modulates the combined effects of ocean acidification and warming on fish growth

   1. Cominassi, L.
   2. Moyano, M.
   3. Claireaux, G.
   4. Howald, S.
   5. Mark, F.C.
   6. Zambonino-Infante, J.-L.
   7. Peck, Myron

   2020 - Forschungsinformationssystem der UHH
2. Shifts in sensitivity of amphibian metamorphosis to endocrine disruption: The common frog (Rana temporaria) as a case study

   1. Ruthsatz, K.
   2. Dausmann, Kathrin Heltraut Marianne
   3. Paesler, K.
   4. Babos, P.
   5. Sabatino, N.M.
   6. Peck, Myron
   7. Glos, Julian

   2020 - Forschungsinformationssystem der UHH
3. Future Socio-Political Scenarios for Aquatic Resources in Europe: An Operationalized Framework for Aquaculture Projections

   1. Kreiss, C.M.
   2. Papathanasopoulou, E.
   3. Hamon, K.G.
   4. Pinnegar, J.K.
   5. Rybicki, S.
   6. Micallef, G.
   7. Tabeau, A.

   2020 - Forschungsinformationssystem der UHH
4. Combined effect of pCO₂ and temperature levels on the thermal niche in the early benthic ontogeny of a keystone species

   1. Manriquez, Patricio H.
   2. Jara, Maria Elisa
   3. Gonzalez, Claudio P.
   4. Diaz, Maria Isabel
   5. Brokordt, Katherina
   6. Lattuca, Maria Eugenia
   7. Peck, Myron

   2020 - Forschungsinformationssystem der UHH