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- Harth, Volker
- Oldenburg, Marcus
- Jensen, H.-J. 4
- Jagemann, Bettina 3
- Jensen, Hans-Joachim 3
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Cultural differences in food and shape related attitudes and eating behavior are associated with differences of Body Mass Index in the same food Environment cross-sectional results from the Seafarer Nutrition Study of Kiribati and European seafarers on merchant ships.
- Westenhoefer, Joachim
- von Katzler, Robert
- Jensen, Hans-Joachim
- Zyriax, Birgit-Christiane
- Jagemann, Bettina
- Harth, Volker
- Oldenburg, Marcus
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Food offerings on board and dietary intake of European and Kiribati seafarers - cross-sectional data from the seafarer Nutrition study.
- Zyriax, Birgit-Christiane
- von Katzler, Robert
- Jagemann, Bettina
- Westenhoefer, Joachim
- Jensen, Hans-Joachim
- Harth, Volker
- Oldenburg, Marcus
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P213 e-healthy Ship - ein Hamburger Projekt zum Gesundheitsmanagement in der Handelsschifffahrt.
2018 - Forschungsinformationssystem des UKE