2 Einträge gefunden

1. The microbial degradation of onion flavonol glucosides and their roasting products by the human gut bacteria Eubacterium ramulus and Flavonifractor plautii

   1. Ulbrich, Katrin
   2. Reichardt, Nicole
   3. Braune, Annett
   4. Kroh, Lothar W.
   5. Blaut, Michael
   6. Rohn, Sascha

   2015 - Forschungsinformationssystem der UHH
2. Flavonol profile of cactus fruits (Opuntia ficus-indica) enriched cereal-based extrudates: Authenticity and impact of extrusion

   1. Moussa-Ayoub, Tamer E.
   2. Youssef, Khaled
   3. El-Samahy, Salah K.
   4. Kroh, Lothar W.
   5. Rohn, Sascha

   2015 - Forschungsinformationssystem der UHH